Strong milk fragrance. One mouthful doesn't want to stop ~ ~
Making bread and hand kneading is definitely a physical exercise. Every time the dough is kneaded, it feels a little sweaty. It is no less than the effect of a healthy walk. It's just that the temperature of these days is getting colder and cold... ...
Special morning.. Special taste.. Special sweetness..
I don't use an oven at home, but I'm crazy about baking recently, so I can only manage it with a microwave cooker.
Ding Ding Dong. Ding Ding Dong. Ding Dong.... These days, Dodo always hum this song. Christmas is coming. The Christmas atmosphere is getting stronger and stronger. Walking on the road, you can see the figure of Santa Claus everywhere. Ha ha. Th... ...
The most popular food in Denmark... In Denmark, pork is the most important meat. Denmark is rich in pork. Of course, there are cookies. This dish is easy to make. It can be served with boiled potatoes, cream spinach, or broccoli... All in all, i... ...
I'm going to share a collection of tiramisu in various versions with you this time. I can't easily make a cake at home during the weekend vacation. Take out all the tools and materials. Be sure to make more. Ladies and gentlemen, this is a recip... ...
Why is the soup without milk white? Why do the women in the neighborhood only cook this dish, which makes someone admire it? In fact, it's really simple. But I can make this soup. You are not destined to enjoy it. In fact, it doesn't matter what... ...
I'll throw away the rest of the rice. I always think it's a waste. Try to make pumpkin congee with leftover rice. The effect is surprisingly good. It's fragrant, smooth and sticky. You can also make pumpkin paste in Korean Pavilion without using... ...
As a child, I like strawberry cake. But at that time, the living conditions were limited. The cake was not eaten when I wanted to. Only for my birthday, I could have a little extravagance. Every time I passed the cake room as a child, I was attr... ...
When you look at the recipe again, when you see someone's baked sweet potato paste, you itch and try it on your own. After the first time, you find a few small problems, that is, when you rub the sweet potato, it will split. So you think that it... ...
It's good to be a snack. And breakfast.